Food Hygiene and Safety

NCFE Level 1 Award in Health and Safety Awareness

Ref: 600/5207/7 Sector: Health, Public Services, and Care Overview This unit is suitable for learners aged pre-16 and above. The qualification aims to offer an introduction to the basic principles of health and safety, including hazards and risks within the workplace Delivery Methods Keyplan College of Colombo provides various flexible delivery methods to its learners which …

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NCFE CACHE Level 2 Diploma in Food Production and Cooking in Early Years

Ref: 601/3809/9 Sector: Health, Public Services and Care, Children and Young People Overview The aim of this qualification is to provide learners with the knowledge, understanding and skills required to work collaboratively in early years setting and, in accordance with food safety regulations, produce hot and cold food which meets individual nutritional requirements. Age ranges …

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NCFE CACHE Level 2 Award in Promoting Food Safety and Nutrition in Health and Social Care or Early Years and Childcare Settings

Ref: 600/2541/4 Sector: Health, Public Services and Care, Children and Young People, Health and Social Care Overview This qualification will develop the knowledge and skills required when working with food in health and social care and early years and childcare settings. It covers food safety requirements, contributing to and/or promoting nutrition and hydration, and supporting …

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